Chunk Foods, The Israeli Plant-Based Meat Startup Expands to Mexico

Founded in 2020, Tel-Aviv-based Chunk Foods has entered into an investment and collaboration agreement with Better Balance, a manufacturer active in Spain and Mexico, to develop and distribute a new range of plant-based, whole-cut “meats.
Chunk Foods, The Israeli Plant-based Meat Startup Expands To Mexico Chunk Foods, The Israeli Plant-based Meat Startup Expands To Mexico
Chunk Foods The Israeli Plant Based Meat Startup Expands To Mexico

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This partnership marks Chunk Foods‘ commitment to the vibrant Mexican market, aiming to offer innovative and delicious plant-based options that cater to local tastes and preferences.

The collaboration underscores the growing global interest in plant-based diets and the potential for innovative products in this segment.

Chunk Foods’ products, made from cultured soy and wheat protein through solid-state fermentation, are designed to meet consumer demands for health, taste, and sustainability.

These products, free from cholesterol, preservatives, additives, GMOs, and keto-friendly, have also secured $7.5 million in seed funding, part of a total $22 million raised, indicating strong investor confidence.

The expansion into Mexico, supported by significant investment and a strategic partnership, highlights the startup’s ambition to innovate within the plant-based food industry globally.

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